SEA WATER Bombay Duck (Bombil) Description: Bombay Duck is native to the waters in Maharashtra, and a small number are also found in the Bay of Bengal. In Mumbai, Konkan, and the western coastal areas in India, this dish is popularly known as “Bombil”. Its consumption can help in decreasing the blood triglyceride levels. It contains chondroitin sulfate, which helps in building cartilage. This fish is often dried and salted before it is consumed. Fresh fish is usually fried and served as a starter.
Price: ₹450